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The Easiest Hamburgers with Mushrooms and Onions

Beginner

The Easiest Hamburgers with Onions and Mushrooms

Are you looking for a simple yet delicious burger recipe to satisfy your cravings? Look no further because today, I'm going to show you how to make the easiest Hamburgers with Mushrooms and Onions that will surely make everyone happy. This recipe is not only quick and hassle-free but also bursting with flavors that will leave you wanting more. Here's a sample of the ingredients


  • Ground beef

  • Onion and garlic powder

  • Salt & pepper

  • Worcestershire sauce

  • Sliced onions & mushrooms

  • Arugula for garnish

The key to these hamburgers is that you prepare the ingredients and then cook the burgers on top of the mushrooms and onions in a hot cast iron pan (or any other oven-proof pan or baking dish. I've even made these for a crowd as a sheet pan meal.) The result is juicy hamburgers, delicious veggies cooked with the juices of the beef, and a sauce for dipping, if you are so inclined. Even better, these can be made either in the oven or on the grill in a pan. Easy peasy!


By following these easy steps, you can easily create mouthwatering Hamburgers with Mushrooms and Onions that are perfect for a quick meal or a casual get-together with friends and family.


Making burgers on a bed of mushrooms and onions not only infuses them with extra flavor but also adds a gourmet touch to a classic dish. The Worcestershire sauce further enriches the taste profile, making each bite a delightful experience.


This would be a perfect way to make a large batch of sliders on a sheet pan. I would recommend that you cut the mushrooms and onions smaller so they cook fast and fit on the burgers. You definitely want to make sure your sheet pan is screaming hot for this because the burgers will cook in no time.


Remember, cooking is all about experimentation and having fun in the kitchen. Feel free to customize this recipe with your favorite toppings or seasonings to make it your own!


Let's cook up something special today and indulge in the goodness of homemade burgers.


Stay tuned for more exciting recipes and culinary tips!


P.S. Share your burger creations with us on social media using #BurgerDelight to showcase your culinary skills to the world.



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About Me

Hi!  I'm Jen

Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.  

Throughout my career, I was always drawn back to food.  I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.

Today I'm sharing those experiences with you.

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