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How To Make and Enjoy Perfect Lemon Squares This Summer!

Intermediate
lemon square

Today, we're diving into the world of summer treats with the delicious and citrusy lemon squares. If you're looking for a tangy yet sweet treat to enjoy under the sun, look no further because lemon squares are here to brighten up your day!


The Perfect Summer Treat


The beauty of lemon squares lies in their versatility - they can be enjoyed in various ways, making them a must-have summer treat.


Whether you're hosting a backyard barbecue, heading to a picnic in the park, or simply craving a sweet snack on a lazy afternoon, lemon squares are the perfect companion. Their tangy flavor and delicate sweetness are like a burst of sunshine on your taste buds, instantly transporting you to a sunny paradise.


Pairing Ideas


Wondering what to pair your lemon squares with for the ultimate snacking experience? Here are some delightful combinations to try:


  • Iced Tea: A refreshing glass of iced tea complements the tartness of the lemon squares, creating a balanced and invigorating treat.

  • Whipped Cream: For an indulgent twist, top your lemon squares with a dollop of whipped cream to add a creamy and airy texture.

  • Fresh Berries: Garnish your lemon squares with a handful of fresh berries like raspberries or blueberries for a pop of color and extra fruity goodness.

  • Vanilla Ice Cream: Serve your lemon squares warm with a scoop of creamy vanilla ice cream for a delightful contrast of flavors and temperatures.


Getting Started: Ingredients and Preparation


Before we delve into the juicy details of why lemon squares are summer's perfect companion, let's gather our ingredients and get baking! What makes these lemony delights so unique is the generous amount of lemon zest incorporated into the recipe - giving them that refreshing burst of flavor.


To make these lemon squares, you'll need:


  • Fresh lemons for that zesty goodness

  • Butter for a rich and creamy texture

  • Sugar to balance the tartness

  • Eggs for that perfect consistency

  • Flour and baking powder for the base

  • A pinch of salt to enhance the flavors


Once you've got all your ingredients ready, it's time to preheat the oven, roll up your sleeves, and let the baking magic begin!



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About Me

Hi!  I'm Jen

Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.  

Throughout my career, I was always drawn back to food.  I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.

Today I'm sharing those experiences with you.

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