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Recipes
All of these recipes have been made by me and tested to taste wonderful. All blogs are my thoughts inspired by my experiences and travel. I have taken most of the images as well. My goal is that you enjoy!
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Cooking From The Pantry
Cooking from the pantry is an economical and healthy way to cook. Buying ingredients instead of pre-made meals builds cooking creativity


Too Much Salt? How to Fix an Overly Salty Dish
Added too much salt? Here are tips on how to fix an overly salty dish.

Cooking Basics: Blending Hot Soups
With the right equipment blending hot soups creates a delicious meal in minutes that is silky in texture and rich in taste.


How Long Can I Keep Leftovers?
How long can I keep leftovers? Depending on the type of food and storage solution it can be from 1 day to multiple months. Here are tips


What is the best way to clean mushrooms?
What is the best way to clean mushrooms? That depends on how dirty, but washing them isn't out of the question.


What Citrus Should I Add to My Dish?
What citrus should I add to my dish - learn how to use citrus in your savory dishes as a top layer of flavor.


Cooking Basics: Layering Flavors
Layering flavor means thinking about your dish from beginning to end and adding flavors at different times to make a balanced dish.


Oh No! I Used Too Much Garlic
What to do if you add too much garlic to a dish? Simple solutions include adding acid, cooking more, adding dairy, and more.


Non-Traditional Corned Beef Recipe Ideas
These non-traditional corned beef recipe ideas help you explore what you can do beyond the corned beef and cabbage you grew up with.


A Complete Guide to Buying and Cooking Corned Beef
The Complete Guide to Buying and Cooking Corned Beef will help you purchase the right cut and decide how you will cook it.


Cooking Basics: Mastering the Art of Sautéing
Sautéing food properly just takes a little prep, a hot pan, cold oil, and the ability to make your food "jump" in the pan. Give it a try.


The World of Greens and How To Store Them
The complete guide to greens and how to store them helps you make the most of your fresh produce.

Cooking Basics: A Guide to Chopping Garlic for the Best Flavor
Cooking Basics: A Guide to Chopping Garlic for the Best Flavor talks about how the way you chop garlic affects its flavor profile.


Why Homemade Pasta Is Worth All The Effort
Making Homemade Pasta is a labor of love, and might be something to consider when choosing a healthy diet. Check out these benefits.


Last-Minute Holiday Recipes
These Last-Minute Holiday Recipes are dishes that can be whipped up in under 30 minutes or made ahead to have on hand.


35 Fillings for Phyllo Cups - Perfectly Simple Appetizers
Phyllo Cups are versatile for appetizers. These 35 recipe ideas from brie with caramelized onions to buffalo chicken dip are delicious.

Holiday 2025 Gift Ideas
Scroll Through the Appetite for Life Holiday 2025 Gift Ideas ranging from books, to cooking gadgets, and pans.


Create the Perfect Holiday Cheese Board
A Holiday Cheese Board is a perfect way to start or end a holiday meal. Consider different varieties of cheese and accompaniments.


Mexican Coffee: A Rich Spiced Tradition
Mexican Coffee is sweet and full of spice. It is a warming change from your daily coffee. Give it a try.


How to Make Cold Brew Coffee: The Perfect Summertime Brew
Cold Brew Coffee is so simple and delicious. Make it in the summer for a refreshing drink or all year long for a perfect afternoon coffee
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